Nankai Wasabi Sour
One of our best creations which was invented during an event at a Thai eatery in North Hollywood, CA. It combines Nankai Shochu, lemon, simple syrup and wasabi salt for a simple but incredible cocktail.
Prep Time1 minute min
Cook Time2 minutes mins
Total Time3 minutes mins
Course: Drinks
Cuisine: Cocktail
Keyword: Daiquiri, nankai shochu, shochu, Shochu cocktail, sour, wasabi
Servings: 1
Calories: 192kcal
Combine all ingredients in a shaker.
3 oz Nankai Shochu, 1 oz Simple Syrup, 0.75 oz Fresh Lemon Juice, 1-2 pinches Wasabi Salt
Add ice.
Shake well to dissolve wasabi salt.
Strain and serve in a coupe glass.
Serving: 5oz | Calories: 192kcal | Carbohydrates: 19g | Sodium: 575mg | Sugar: 18g