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Ube Horchata Shochu Cocktail
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5 from 3 votes

Ube Horchata

Combining Japanese shochu, Filipino ube milk, and Mexican horchata, this cocktail is balanced in sweetness, creaminess, and hints of black sugar and cinammon. An absolute winner of a cocktail designed by Irwin Munoz of Alhambra, CA.
Cook Time2 minutes
Total Time2 minutes
Course: Drinks
Cuisine: Cocktail
Keyword: horchata, kokuto shochu, nankai shochu, shochu, Shochu cocktail, ube
Servings: 1
Calories: 162kcal

Equipment

  • Cocktail Shaker

Ingredients

Instructions

  • Combine Nankai Shochu, Ube Milk, and Horchata in a cocktail shaker with ice.
  • Shake vigously to mix and chill.
  • Serve over ice.

Nutrition

Serving: 7oz | Calories: 162kcal | Carbohydrates: 12g | Fat: 1.5g | Sugar: 11.2g