Shochu Cocktail Recipe: Day Break
The "Day Break" shochu cocktail is by Japanese-American bartender and Nikaido brand ambassador Kendra Hada, whom we featured in our Bartender Interview series. Showcasing Nankai's imo shochu and barrel-aged kokuto…
The "Day Break" shochu cocktail is by Japanese-American bartender and Nikaido brand ambassador Kendra Hada, whom we featured in our Bartender Interview series. Showcasing Nankai's imo shochu and barrel-aged kokuto…
Featuring Nankai Imo Black Shochu, the Hojicha Cocktail was developed by Jonathan Tse aka Doe Bar for a special product release party for. Held at Long Beach's Sake Secret to…