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Read more about the article Bartender Interview: Jason Yu

Bartender Interview: Jason Yu

  • Post author:Nankai
  • Post published:May 11, 2020
  • Post category:Cocktails and Food/Interview/Recipe
  • Post comments:0 Comments

If you spend time browsing through cocktail photos on Instagram, it’s pretty impossible not to know the name Jason Yu. He’s a talented yet humble bartender who has been in…

Continue ReadingBartender Interview: Jason Yu
Read more about the article Shochu Cocktail Recipe: Nankai Chili Mango
Chili Mango Shochu Cocktail

Shochu Cocktail Recipe: Nankai Chili Mango

  • Post author:Nankai
  • Post published:January 30, 2020
  • Post category:Cocktails and Food/Recipe

The Nankai Chili Mango is one of our most popular shochu cocktails at events and store demos. Frankly, we're not surprised. It's not that we're bragging or giving any credit…

Continue ReadingShochu Cocktail Recipe: Nankai Chili Mango
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Premium Japanese Shochu | 21+
Vacuum-Distilled Smooth
No Sugar, Carbs, or Gluten
Crafted in Amami, Japan

Nankai Shochu
Redbird’s cocktail program, headed by @tobinshea Redbird’s cocktail program, headed by @tobinshea, continues to excite us with its exploration of shochu. Their latest cocktail, K-pop, features Nankai combined with Korean gochugaru for a savory and subtly sweet perfect pairing with chef @nealfraser ‘s incredible food. #nankai #nankaishochu #shochu #kokutoshochu #shochucocktail #cocktails #cocktailpairing #topchef #cocktailporn #cocktailbar #cocktailhour #cocktailoftheday #newcocktails #焼酎 #黒糖焼酎 #カクテル #dtla #littletokyo
As summer ends and fall approaches, figs enter pea As summer ends and fall approaches, figs enter peak season. Our newest seasonal cocktail, the Wise Wasp, celebrates the sweet and earthy fig combined with an aromatic sage syrup (see what we did there?) and bright citrus. WISE WASP 2 oz Nankai 2 figs 1 oz Orange Liqueur 1 oz Sage Syrup 0.75 oz Lemon Soda Water Muddle halved figs in a cocktail shaker. Add Nankai, sage syrup, orange liqueur (like Grand Marnier or Cointreau), and lemon. Shake with ice. Double strain into glass over ice. Top with soda. To make Sage Syrup: add 1 cup of sugar and 1 cup of water to a pot and bring to simmer. Remove from heat and add a sprig of sage leaves to infuse. Refrigerate upon cooling. #nankaishochu #shochu #kokutoshochu #shochucocktail #summercocktails #fallcocktails #cocktail #cocktailrecipes #nankaicocktail #cocktailtime #cocktailporn #cocktailoftheday #黒糖焼酎 #焼酎 #奄美大島 #カクテル #fig #sage #drinks
As summer ends and fall approaches, figs enter pea As summer ends and fall approaches, figs enter peak season. Our newest seasonal cocktail, the Wise Wasp, celebrates the sweet and earthy fig combined with an aromatic sage syrup (see what we did there?) and bright citrus. WISE WASP 2 oz Nankai 2 figs 1 oz Orange Liqueur 1 oz Sage Syrup 0.75 oz Lemon Soda Water Muddle halved figs in a cocktail shaker. Add Nankai, sage syrup, orange liqueur (like Grand Marnier or Cointreau), and lemon. Shake with ice. Double strain into glass over ice. Top with soda. To make Sage Syrup: add 1 cup of sugar and 1 cup of water to a pot and bring to simmer. Remove from heat and add a sprig of sage leaves to infuse. Refrigerate upon cooling. #nankaishochu #shochu #kokutoshochu #shochucocktail #summercocktails #fallcocktails #cocktail #cocktailrecipes #nankaicocktail #cocktailtime #cocktailporn #cocktailoftheday #黒糖焼酎 #焼酎 #奄美大島 #カクテル #fig #sage #drinks
Our award-winning shochus are now available for on Our award-winning shochus are now available for online orders across the U.S.* for your enjoyment! If a local shop near you doesn’t carry or ship Nankai, check out our website link in the bio to order. Nankai Shochu: 24% ABV vacuum-distilled kokuto shochu Nankai White Oak: 24% ABV cask-finished kokuto shochu Nankai Gold: 43% ABV premium cask-finished kokuto shochu * Cannot ship to: AK,AZ,HI,MA,MI,NH,UT. #nankaishochu #nankaiwhiteoak #nankaigold #shochu #kokutoshochu #webstore #onlineorder #findnankai #焼酎 #黒糖焼酎 #アメリカ #奄美大島 #vacuumdistillation #caskfinish #barrelaged
Nankai White Oak, our cask-finished kokuto shochu, Nankai White Oak, our cask-finished kokuto shochu, won Gold at the @laintlcomps ! With notes of vanilla, lychee and banana, it’s fantastic neat, as a highball or as a low-proof Old Fashioned. Use our website’s store finder to locate a bottle near you. We also now ship to almost all states via our online store. #nankaishochu #nankaiwhiteoak #shochu #kokutoshochu #amamioshima #cask #barrelaged #awardwinning #vacuumdistillation #blacksugar #kokuto #黒糖 #黒糖焼酎 #焼酎 #奄美大島 #ketofriendly #lowcalorie #nosugarnocarbs #glutenfree #lowproof #japanesedrink
Sora Kyu A sorakyu is a special cup from Kagoshima Sora Kyu A sorakyu is a special cup from Kagoshima used to make a party livelier. It’s purposely designed so that you can’t put your drink down without spilling or without continually covering a hole on the bottom with your finger. Basically, if you receive some shochu, you must drink the shochu. *Please drink responsibly #そらきゅう　#sorakyu #japanesespirits #鹿児島　#kagoshima #satsuma #薩摩 #shochu #drinkinggames #japan #kokuto #黒糖焼酎
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