Photo by Gibson SF
Bartender Interview: Adam Chapman
One night in early 2018, some friends invited us to a dinner at the Gibson in San Francisco. We had been driving around the Bay Area all day, introducing Nankai…
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Tokyo mixologist Shuzo Nagumo making Yu-wan
Shochu Cocktail Recipe: Yu-Wan by Shuzo Nagumo
As the city of Los Angeles locked down to slow the spread of Covid-19, we reluctantly cancelled our scheduled meeting with legendary Tokyo mixologist Shuzo Nagumo. Described as part-scientist and…
Nankai Old Fashioned
Shochu Cocktail Recipe: Nankai Gold Fashioned
Nankai Gold Fashioned Our take on the classic Old Fashioned. We've replaced whiskey with our award-winning Nankai Gold Shochu which has been barrel-aged in a variety of casks for balance…
Chili Mango Shochu Cocktail
Shochu Cocktail Recipe: Nankai Chili Mango
The Nankai Chili Mango is one of our most popular shochu cocktails at events and store demos. Frankly, we're not surprised. It's not that we're bragging or giving any credit…
Nankai Green Tea
Shochu Cocktail Recipe: Nankai Green Tea
Nankai Green Tea This no carb, no sugar, and gluten-free cocktail only has 80 calories per glass -- that's 30% fewer calories than if made with vodka. The slight bitterness…
